| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetables, Appetizers, Microwave |
4 |
Servings |
INGREDIENTS
| 4 |
tb |
Butter or margarine |
| 34 |
oz |
(2 cans) whole string beans, drained |
| 1/4 |
ts |
Dried savory leaves, crushed |
| 1/8 |
ts |
Dried oregano leaves, crushd |
| 1/2 |
ts |
Salt |
| 1/8 |
ts |
Pepper |
INSTRUCTIONS
1. In a shallow, 1-quart,heat-resistant, non-metallic baking dish, melt
butter or margarine in Microwave Oven 30 secnnds. 2. Add string beans and
heat, uncovered, in Microwave Oven 5 minutes or until heated through. 3.
Add remaining ingredients and toss lightly to coat all beans with butter
sauce. Heat, uncovered, in Microwave Oven 2 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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