| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Italian |
Main dish, Sandwiches, Cyberealm |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Ground Beef (85% lean) |
| 2 |
tb |
Onion, minced |
| 1 |
tb |
Italian seasoning, crushed |
| 1/4 |
ts |
Each: ground Cumin, cracked |
|
|
/black pepper, salt |
| 8 |
|
Bibb Lettuce leaves |
| 8 |
sl |
Tomato, 1/4 inch thick |
| 4 |
sl |
Red Onion Rings, thin |
|
|
tony.burke@trinity.org |
INSTRUCTIONS
Combine ground beef, onion, mustard, Italian seasoning, cumin,
pepper and salt, mixing lightly but thoroughly. divide beef mixture into 4
equal portions shape into 1/2 inch thick patties, 4 inches in diameter.
Place patties on rack in broiler pan so surface of meat is 3 to 4 inches
from heat. Broil 10 minutes or to desired doneness, turning once. Place 2
or 3 lettuce leaves on each of 4 plates; top with 2 tomato slices, 2 onion
rings and 1 burger.
Source: The Clarion-Ledger, Jackson, Mississippi. Wednesday, Aug. 3, 1994
Typed for your Enjoyment by Tony Burke, Natchez, Mississippi
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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