| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers |
1 |
Servings |
INGREDIENTS
| 6 |
|
7inch tortillas |
| 1/4 |
c |
Butter; melted |
| 1/4 |
c |
Parsley; finely chopped -OR- 1 tablespoon parsley flakes |
| 1 |
ts |
Oregano |
| 1/8 |
ts |
Garlic powder |
| 1/8 |
ts |
Onion powder |
| 1/4 |
c |
Parmesan cheese |
INSTRUCTIONS
Mix together all toppings. Cut the tortillas into six wedges. Brush with
topping.
Bake 350 degrees for approximately 12-15 minutes. WATCH carefully.
NOTES : Great with caponata.
Posted to recipelu-digest Volume 01 Number 587 by "tess@shore.intercom.net"
<tess@shore.intercom.net> on Jan 23, 1998
A Message from our Provider:
“Turn the despair of being alone into the wonder of being alone with God”