| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Seafood |
2 |
Servings |
INGREDIENTS
| 7 |
|
Scallops |
| 2 |
|
Chopped Onions |
| 1 |
tb |
Chopped Parsley |
| 1 |
cl |
Garlic Minced |
| 1/2 |
c |
Zinfandel White Wine |
|
|
Salt, Pepper |
|
|
Plain Crackers |
INSTRUCTIONS
Place Scallps in A Dish And Pour Wine Over Them. Sprinkle With Onions,
Garlic, Salt & Pepper 7 Crumbled Crackers. Bake For 10 Minutes @ 300
Degrees. Garnish With Parsley & Serve.
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