Schweinekoteletts In Saurer Sahnesosse (baked Pork Chops)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Grains, Dairy | Hungarian | Meats, Pork | 6 | Servings |
INGREDIENTS
| 6 | Pork Chops | |
| 1 | Garlic Clove, Minced | |
| 1 | t | Caraway Seeds, Crushed |
| 2 | t | Hungarian Paprika, Mild * |
| 1/2 | t | Salt |
| Pepper, As Desired | ||
| 1 | c | White Wine, Dry |
| 1 | c | Sour Cream, Optional |
INSTRUCTIONS
Use only Hungarian mild Paprika. It is available at most larger stores and at specialty shops. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++ Place the pork chops in an ovenproof casserole. Mix the remaining ingredients, except sour cream, and pour over the chops. Marinate the chops 2 to 3 hours in the refrigerator. Bake the chops, uncovered, in the marinade in a preheated 325 degree F. oven for 1 hour or until tender. Add more wine if necessary. Stir sour cream into pan juices and heat through but DO NOT boil. Serve chops with sour-cream gravy and buttered noodles or dumplings.
A Message from our Provider:
“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”
Nutrition (calculated from recipe ingredients)
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Calories: 227
Calories From Fat: 96
Total Fat: 10.8g
Cholesterol: 81.3mg
Sodium: 272.2mg
Potassium: 450.4mg
Carbohydrates: 2.6g
Fiber: <1g
Sugar: 1.7g
Protein: 21.8g