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Scott Welliver’s Washington Apple Cake

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CATEGORY CUISINE TAG YIELD
Eggs, Grains, Dairy Cyberealm, Cakes 12 Servings

INGREDIENTS

2 c Sugar
3 c Flour
1 ts Soda
1 ts Salt
1 ts Cinnamon
pn Nutmeg
1 1/2 c Oil
4 Eggs
1 ts Vanilla
3 c Apples, red; chopped (do not peel)
1 c Walnuts; chopped
1 pt Cream, whipping; whipped
Sugar, powdered; to taste (for sweetening cream)

INSTRUCTIONS

In large bowl of mixer, sift together dry ingredients. With mixer on
slowest speed, add oil.  At medium speed, add eggs one at a time,
beating well after each addition.  Add vanilla. Stir in the apples
and walnuts. Turn batter into a greased tub pan.  Bake at 350°F for 1
hour or until toothpick comes out clean.  Cool 10 minutes in pan and
turn out on plate. Serve with sweetened whipped cream.
From: Scott Welliver, Episoft Systems
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

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