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Seafood Salad Italiano

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CATEGORY CUISINE TAG YIELD
Vegetables, Meats, Seafood Italian Salads 1 Servings

INGREDIENTS

1/2 c Red wine vinegar
1/2 c Vegetable oil
1/2 ts Oregano
1/2 ts Garlic powder
1/4 ts Pepper
1 lb Seafood crabmeat blend
1/4 c Sliced green onion
1/2 c Diced red or green pepper

INSTRUCTIONS

In a small bowl combine wine, oil, oregano, garlic powder & pepper.
Whisk together until well blended. In med bowl toss vinegar/oil
mixture with crabmeat, green pepper & onion. Chill & serve on fresh
leaf lettuce.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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