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Seafood Seasoning Rub

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CATEGORY CUISINE TAG YIELD
1 servings

INGREDIENTS

2 tb LIME JUICE; (JUICE OF 1 LIME)
1 SHALLOT; MINCED
2 GARLIC CLOVES; MINCED
1/4 ts PINK PEPPERCORNS; CRUSHED
1/2 ts DRIED THYME
1/4 ts DRIED DILL
1/4 ts SALT
1/4 ts DRIED TARRAGON

INSTRUCTIONS

IN A SMALL BOWL, COMBINE ALL INGREDIENTS. COVER AND STORE IN REFRIGERATOR
UNTIL READY TO USE. MAKES 4 SERVINGS. SERVING SIZE = 1/8 CUP.
Posted to bbq-digest by LTag106981@aol.com on Jun 19, 1999, converted by
MM_Buster v2.0l.

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