| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Soups &, Stews |
2 |
Servings |
INGREDIENTS
| 1 |
c |
Cooked mushrooms |
| 3 |
c |
Chicken broth |
| 8 |
oz |
Tortellini |
| 4 |
oz |
Fresh spinach; stemmed and washed |
|
|
Salt and crushed red pepper flakes |
INSTRUCTIONS
Bring mushrooms and broth to a boil. Add pasta and cook 5 minutes. Add
spinach and cook just until wilted. Season with salt and crushed red
pepper.
Yield: 2 servings
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved
Recipe By : MONDAY TO FRIDAY SHOW #MF6760
Posted to MC-Recipe Digest V1 #305
Date: Sat, 16 Nov 1996 18:02:12 -0500
From: Gail Shermeyer <4paws@netrax.net>
A Message from our Provider:
“Religion is external, faith is internal.”