| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
|
Sainsbury4, Sainsbury’s |
6 |
servings |
INGREDIENTS
| 1 |
|
8 ounces car skimmed milk soft cheese; (227g) |
| 1 |
|
14 1/2 ounce beef consomm.; (411g) |
| 2 |
|
Cloves garlic; crushed |
| 1/2 |
ts |
Garam masala; up to 1 (2.5 ml-5 |
|
|
; ml spoon) |
| 6 |
|
Coriander leaves |
INSTRUCTIONS
1. Blend the cheese, 1/2 of the can of consomme, the garlic and the garam
masala together. (This can best be done in a mixer or food processor.)
2. Pour into six individual dishes. Chill in the refrigerator until set
(about 1 hour).
3. Put a coriander leaf on top of each. Warm the remaining consomme until
liquid, spoon over each mousse and chill again for about half an hour.
4. Serve with rye bread or wholemeal toast.
Converted by MC_Buster.
NOTES : A delicious light creamy mousse, a quick and easy starter for any
occasion.
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Worry is the darkroom in which negatives can develop.”