Sesame-soy Vinaigrette (peter Chan, City Tavern)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Asian | Dressing, Salad | 1 | Servings | |
INGREDIENTS
| 1/4 | c | Tamari soy sauce |
| 1/4 | c | Rice vinegar |
| 1 | t | Dijon mustard |
| 1 | t | Honey |
| 1/2 | c | Light sesame oil |
| Salt and pepper to taste |
INSTRUCTIONS
In bowl or jar, mix soy sauce, vinegar, mustard, honey, oil. Add salt, pepper. Serve with Asian greens, meat or poultry, or as desired. Makes one cup. Nutritional data per tablespoon: Calories, 64; protein, 0.5 gram; carbohydrates, 0.6 gram; fat, 7 grams; cholesterol, none; sodium, 253 milligrams. MasterCook formatted by Martha Hicks using Buster 2.0d. Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on Mar 8, 1998
A Message from our Provider:
“How can a moral wrong be a civil right?”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 77
Calories From Fat: 1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 4090.4mg
Potassium: 591.4mg
Carbohydrates: 35.4g
Fiber: <1g
Sugar: 7g
Protein: 7.8g