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Sesame Swirls

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Grains 18 Servings

INGREDIENTS

2 c Cooked bacon — crumbled
1/2 c Butter or margarine
2 c Grated cheese
1 c Sour cream
2 1/2 c All purpose flour
1/4 c Milk
1 tb Baking powder
1 Egg — slightly beaten
1 ts Salt
1/3 c Sesame seeds — toasted

INSTRUCTIONS

Preheat oven to 425 F.  Stir together flour,baking powder, and salt. Add
bacon, cheese, and  chives.  Cut in butter or margarine unti mixture
resembles coarse crumbs.  Stir sour cream and milk together. Add all at
once to dry mixture. Stir just until dough clings together. Knead gently on
well-floured surface (10-12 strokes). Roll dough into a 15x12 rectangle.
Brush with some of the egg. Sprinkle with sesame seeds. Roll up jelly roll
style, starting with long side. Cut into 18 slices using a piece of
ordinary thread, place on greased baking sheet . Brush tops with remaining
egg.  Bake 15-18 minutes.        Source:A-OK Cook Off 1991
Recipe By     :
From: Dscollin@aol.Com                Date: Sun, 19 Feb 1995 22:05:37 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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