| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Appetizers, Tvg |
1 |
Servings |
INGREDIENTS
|
|
T. Grant, HWWK11B |
| 3 |
lb |
Cooked Turkey Breast cut into 1" cubes |
| 1 |
c |
Mayonnaise |
| 3/8 |
c |
Soy Sauce |
| 1/8 |
c |
Sesame Oil |
| 1 |
cl |
Garlic, finely minced |
| 1 1/2 |
ts |
Dijon mustard |
| 1 1/2 |
ts |
Szechuan hot oil (to taste) |
| 1 |
c |
Toasted sesame seed |
INSTRUCTIONS
Mix together all ingredients except cubed turkey. Place a long toothpick
with fancy end into each turkey cube. Dip first into mayonnaise mixture,
then into sesame seeds. Chill until serving time. Theresa V. Grant,
HWWK11B.
Posted to MM-Recipes Digest V4 #337 by "Deborah Kühnen"
<DEBKUHNEN@classic.msn.com> on Dec 29, 97
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