| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Soups |
12 |
Servings |
INGREDIENTS
| 1 |
md |
Head of cabbage |
| 3 |
cn |
Kidney beans |
| 1 |
lg |
Jar of Worchestire sauce |
| 1 |
cn |
Tomatoes (optional) |
| 2 |
md |
Green mangos |
| 3 |
cn |
Water |
|
|
Salt to taste |
INSTRUCTIONS
Chop up cabbage, and green mangos. Combine in large pot with beans and
water. Cook for 5 minutes and add Worchestire sauce. Continue to cook
until cabbage is just slightly limp but still crispy.
Posted to MM-Recipes Digest V4 #109 by "Tim Brown" <tjbrown@tima.com> on
Apr 18, 1997
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