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Shell Salad

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CATEGORY CUISINE TAG YIELD
Grains Italian 1 Servings

INGREDIENTS

1 pk (8 oz) shell macaroni; large or small, cooked and drained
1 1/2 c Thinly sliced zucchini
1 1/2 c Peeled; seeded, and diced tomatoes
1/4 c Chopped parsley; fresh or dried
1 ts Oregano
1 ts Basil
1/4 ts Garlic powder
1 Bottle; (8 oz) Italian dressing

INSTRUCTIONS

This originally is from Lyn Milan and is in "Home Cooking by Dave's Mom"
The recipe is good, but is probably better in the summer when tomatoes and
zucchini are in season.
Posted to TNT Recipes Digest, Vol 01, Nr 921 by "MARITAB"
<MARITAB@prodigy.net> on Jan 8, 1998

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