Shiitake Chips
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cooking liv, Import | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Shiitake mushrooms |
| Oil for frying | ||
| Salt |
INSTRUCTIONS
Heat the frying oil to 350 degrees. Slice the mushrooms very thinly. Fry until crisp. Remove and drain on a paper towel lined plate. Season with salt. Recipe by: Cooking Live Show #CL9000 Posted to MC-Recipe Digest V1 #904 by "Angele and Jon Freeman" <jfreeman@comteck.com> on Nov 12, 1997
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