Short Cut Supper
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Cajun | Main dish, Meats, Cajun | 1 | Servings |
INGREDIENTS
| 1 | lb | Hamburger |
| 1 | pk | Shell macaroni |
| Onions, sliced | ||
| 1 | cn | Tomato sauce, 8 oz. |
INSTRUCTIONS
Cook macaroni in water until done, drain. Fry hamburger and onions until done. Add ingreds. together and heat. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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