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Shrimp And Garlic Sauce

January 29, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

1/2	lb	Cooked pasta
1		Head of fresh garlic
1	T	Butter
1		small of green onion
		finely chopped
2	c	Whipping or heavy cream
3	T	White wine
3	T	Parmesan cheese
		Salt
		Pepper
1	lb	Shrimp bolied only until
		done and still hot

INSTRUCTIONS

Mince the garlic and sautee it in the butter for about 5 minutes and
add the green onion. Add the cream and simmer until it starts to
noticeably reduce, about 15 minutes. Add the wine and cheese and  taste
for salt and pepper. Add the hot shrimp and serve immediatly on  top of
a bed of hot pasta.  This recipe came through a channel of friends and
serves four. As a  tip...this is a great chance to show off your pasta
making skills!  Very elegant looking.  Posted to EAT-L Digest 29 Sep 96
From:    "Randall D. Gibson" <gibsonr@KIC.OR.JP>  Date:    Mon, 30 Sep
1996 23:17:37 +0900

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1875 Calories From Fat: 950 Total Fat: 107.9g Cholesterol: 371.2mg Sodium: 631.2mg Potassium: 623mg Carbohydrates: 179.3g Fiber: 5.7g Sugar: <1g Protein: 40.1g