| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy |
|
Pasta, Seafood, Main dish |
4 |
Servings |
INGREDIENTS
| 2 |
|
Cloves Finely Chopped Garlic |
| 1 |
ts |
Dried Oregano |
| 1/4 |
c |
Cooking Oil |
| 1/2 |
lb |
Cooked,shelled, |
| 1 |
cn |
14 oz Tomatoes |
|
|
Deveined shrimp |
| 1/2 |
ts |
Garlic Salt |
| 2 1/2 |
ts |
Salt |
| 1 |
ts |
Prepared Horseradish |
| 1/2 |
ts |
Dried Basil |
| 8 |
oz |
Spaghetti, cooked |
| 1 |
cn |
6 oz Tomato Paste |
|
|
Grated Cheese |
INSTRUCTIONS
Brown garlic, in oil; add tomatoes, salt and basil. Simmer, uncovered, for
30 minutes. Stir in tomato paste and oregano; simmer for 15 minutes longer.
Stir in shrimp, garlic salt and horseradish; heat. Serve over hot spaghetti
and sprinkle with grated cheese. Yields: 4 Servings.
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