| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Candy |
15 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 2 |
|
Eggs; separated |
| 1 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1 |
c |
Chopped dates |
| 1 |
c |
Chopped nuts |
INSTRUCTIONS
Beat yolks & add sugar. Cream well & add flour, baking powder, nuts &
dates. Mix well. Fold into stiffly beaten egg whites. Drop by teaspoon on
waxed paper-lined pan. Bake at 350 for 30-35 minutes near top of oven.
Makes 3 dozen.
MARY BLANCHE HARGRAVES
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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