| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Soups/stews |
4 |
Servings |
INGREDIENTS
| 10 |
fl |
Milk |
| 25 |
fl |
Water |
| 2 1/2 |
lb |
Potatoes |
| 1 |
lb |
Onions |
| 1 |
pn |
Thyme |
|
|
Clove |
|
|
Salt and pepper |
INSTRUCTIONS
Peel and slice potatoes and onions. Add to pot with water, thyme and the
whole clove. Bring to the boil, cover and simmer for about an hour. Rub
through a sieve. Stir in milk, salt and pepper. Heat through without
boiling, and serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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