| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cklive12 |
1 |
servings |
INGREDIENTS
| 3 |
c |
Low fat yogurt |
| 1 |
c |
Mayo |
| 1/2 |
c |
Peach jam |
| 1 |
ts |
B orange juice |
| 1/2 |
ts |
Curry powder |
| 1/2 |
ts |
Pepper. |
INSTRUCTIONS
Stir together 3 cups low fat yogurt, 1 cup mayo, 1/2 cup peach jam, 1 tsb
orange juice, 1/2 tsp curry powder and 1/2 tsp pepper in a skull size bowl
or scooped-out head of lettuce. Refrigerate.
Yield: 4 1/2 cups
Skeleton
1 zucchini sliced in half lengthwise and cut into 1/2 inch slices 1 yellow
squash sliced in half lengthwise and cut into 1/2 inch slices 6 ribs celery
cut in half lengthwise and into 4 inch pieces. 1 cucumber sliced into
wedges 1 carrot cut into sticks 10 baby carrot fingers 1 red pepper cut
into2 inch thick strips 1 yellow pepper cut into 2 inch thick strips 2
brocolli florets 2 cauliflower florets 10 snow peas 2 cherry tomatoes 2
mushrooms 1 radish 4 green beans 2 yellow beans
Assemble skeleton
Converted by MC_Buster.
Recipe by: COOKING LIVE SHOW #CL9223
Converted by MM_Buster v2.0l.
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