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Skillet Of [sorta] Chilli

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CATEGORY CUISINE TAG YIELD
Meats, Grains Meat 4 Servings

INGREDIENTS

1 16-oz stewed tomatoes w/
peppers
1 lb 98% lean hambgr, mixed in
w/ my spec. spice mix and
"quest for fire".
1/4 Vald onion
1/2 Jar my homemade sauce
includes habs
Couple o'"sqits" of Mesquite
smoke flavor
1/2 Red Bell
1/2 Green Bell
Handful, note precise
measurements?? chopped
'rooms
1 12-oz Hunts? spicy
chilli Beans

INSTRUCTIONS

From: Ed Calvert <lordCalvert@worldnet.att.net>  Date: Wed, 7 Aug 1996
20:25:08 +0000 Had to be mild due to fact wife  o'mine doesnt like
"very" hot. I'll just add a few drops of pepper  sauce on mine I guess.
Topped w/ 3-4 slices Jallap cheese ( for looks  ). Just a quick supper.
CHILE-HEADS DIGEST V3 #066  From the Chile-Heads recipe list.
Downloaded from Glen's MM Recipe  Archive, http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 45
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 257.4mg
Potassium: 347.5mg
Carbohydrates: 10.2g
Fiber: 2.2g
Sugar: 6g
Protein: 1.6g


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