| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Breads |
4 |
Servings |
INGREDIENTS
| 2 |
c |
Flour; all-purpose |
| 2/3 |
c |
Water; lukewarm |
| 2 |
tb |
Shortening |
| 1 |
ts |
Salt |
INSTRUCTIONS
Sift flour in mixing bowl. Add salt, and mix in shortening. Add water, a
small amount at a time, until dough is soft but not sticky; knead well.
Roll very thin. Flour well while rolling. Cut in squares. Cook 15 minutes
in chicken or beef broth.
This is a favorite recipe used by Pocomoke Ladies Fire Auxiliary with
baked chicken. Mary Wooster. "Once Upon A Table" Soroptimist International
of Pocomoke City MD Roy North Beach Maryland 02/12 07:12 pm
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“God doesn’t want us to just feel gratitude, but for us to show it by giving thanks to God with our lives. #R.C. Sproul”