| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Low fat cottage cheese |
| 1/4 |
c |
Reduce fat cream cheese |
| 4 |
oz |
Sliced smoked salmon; coarsely chopped |
| 1 1/2 |
ts |
Fresh lemon juice |
| 1/2 |
ts |
Horseradish |
| 1/4 |
ts |
Salt |
| 1 |
lg |
Red bell pepper roasted;peeled,seeded |
| 2 |
tb |
Snipped fresh chives |
INSTRUCTIONS
Combine cottage cheese and cream cheese in food processor;process until
smooth about 2 minutes.Add salmon,lemon juice,horseradish and salt.Process
until salmon is finely chopped,about 1 minute.Finely dice red bell
pepper.add to salmon mixture with chives.Stir to combine.
Posted to recipelu-digest Volume 01 Number 415 by "rudolph"
<rudolph@1st.net> on Dec 29, 1997
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