| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
|
1 |
servings |
INGREDIENTS
| 1 |
pk |
(8-ounce) elbow macaroni; cooked according to package directions and drained |
| 1 |
c |
Red seedless grapes |
| 1 |
c |
Green seedless grapes |
| 1 |
md |
Cucumber; peeled and cubed |
| 1 |
c |
Sweet relish pickles; cubed |
| 5 |
|
Hard boiled eggs; chopped |
| 1 |
c |
Pecans; chopped |
| 1 |
c |
Scallions; chopped |
| 2 |
tb |
Mayonnaise |
| 4 |
c |
Cooked smoked turkey; cubed |
|
|
Salt and pepper to taste |
INSTRUCTIONS
1. Place macaroni in a large salad bowl.
2. Add all above ingredients to the macaroni.
3. Mix until well blended.
4. Serve with crackers and fruit.
Posted to bbq-digest by Bill <wcm4@earthlink.net> on Feb 06, 1999,
converted by MM_Buster v2.0l.
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