Smokies In Beer And Honey
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Meats, Potluck, Quick, Tnt | 6 | Servings | |
INGREDIENTS
| 1 | lb | Miniature smokie-links |
| 12 | oz | Beer |
| 1/2 | c | Honey |
INSTRUCTIONS
Brown smokies in pan big enought to hold all ingredients. Pour beer and honey over smokies and brig to boil. Reduce heat and cover. Simmer for 15 minutes. Transfer to serving dish and stand back out of the way. Recipe by: Bright Larkin Posted to KitMailbox Digest by GAdams1350@aol.com on Sep 11, 1997
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Nutrition (calculated from recipe ingredients)
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Calories: 110
Calories From Fat: 0
Total Fat: 0g
Cholesterol: 0mg
Sodium: 3.4mg
Potassium: 30mg
Carbohydrates: 25.3g
Fiber: <1g
Sugar: 23.2g
Protein: <1g