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Soft Molasses Cookies

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CATEGORY CUISINE TAG YIELD
Eggs Biscuits 1 Servings

INGREDIENTS

1/2 c Margarine, softened
1/2 c Sugar
3/4 c Molasses
1 Egg
2 1/2 c Flour, all purpose
1 1/2 ts Ginger, ground
1 ts Cinnamon Salt
2 ts Baking soda Water

INSTRUCTIONS

Cream margarine and sugar until light and fluffy. Blend in Molasses, 1 egg
and water. Add dry ingredients beat well. Drop from teaspoon on well
greased baking sheet.  Bake about 7-10 minutes in 375 F oven. Source: Gail
Teichmann
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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