| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Breads |
1 |
Servings |
INGREDIENTS
| 2 |
c |
All-purpose flour |
| 1 |
tb |
Baking powder |
| 1/2 |
ts |
Salt |
| 1/2 |
c |
Sour cream |
| 1/2 |
c |
Butter, melted |
| 1 |
tb |
Sugar |
| 1/2 |
c |
Sugar |
| 1 |
ts |
Grated lemon peel |
| 1 |
c |
Chopped pecans |
| 1/2 |
c |
Milk |
| 1 |
|
Egg beaten |
INSTRUCTIONS
In a large bowl combine all the dry ingredients but the 1 T sugar. In a
small bowl combine the wets. Stir til moistened. Spoon into muffin cups-
sprinkle remaining sugar on tops. Bake at 400 for 20-25 min. Makes 12.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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