| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy |
|
Wildgame, Fish, Side dish |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Celery, chopped |
| 1/2 |
c |
Onion, chopped |
| 1/4 |
c |
Butter/margarine, melted |
| 4 |
c |
Bread crumbs, dried |
| 1/2 |
c |
Sour cream |
| 1/4 |
c |
Lemon, diced, peeled |
| 2 |
tb |
Lemon rind, grated |
| 1 |
ts |
Paprika |
| 1 |
ts |
Salt |
INSTRUCTIONS
Cook celery and onion in butter til tender. Combine all ingredients and mix
thoroughly. Makes approximately 1 quart stuffing for fish. Source: South
Central Bell Notes Recipe date: 12/13/87
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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