| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread machi, Sourdough, To/from bre |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Sourdough starter |
| 1/3 |
c |
Milk |
| 2 |
tb |
Butter, margarine or oil |
| 2 |
tb |
Sugar |
| 2 1/2 |
ts |
Salt |
| 3 |
c |
Bread flour, adjust as needed |
| 2 |
ts |
Yeast |
INSTRUCTIONS
Put everything in the machine in the order suggested by your manufacturer.
Use regular cycle.
Recipe by: Sourdough WWW Site
Posted to EAT-L Digest 21 Feb 97 by Bill Hatcher <bhatcher@GC.NET> on Feb
22, 1997.
A Message from our Provider:
“WARNING: Exposure to the Son may prevent burning.”