| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Wildgame, Fish |
1 |
Servings |
INGREDIENTS
| 2 |
lb |
Catfish, fillets |
| 1/2 |
|
Lemon |
| 3/4 |
c |
Corn meal |
| 1 |
ts |
Salt |
| 1/8 |
ts |
Pepper |
|
|
Oil for frying |
INSTRUCTIONS
Rub fillets with cut lemon, both sides. Roll in mixture of corn meal and
seasonings. Pour 1/8 inch oil in large skillet and place over medium heat.
Fry fillets until brown and crisp on both sides, about 8 minutes overall.
Suggestions: Spice up with tabasco sauce sprinkled on with the lemon.
Recipe date: 12/11/87
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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