| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Meats, Eggs, Dairy |
|
Main dish |
6 |
Servings |
INGREDIENTS
| 1 |
|
Onion, finely chopped |
| 1/2 |
ts |
Fennel seeds |
| 1 3/4 |
c |
Chicken broth, divided |
| 1 |
cn |
SPAM Luncheon Meat, cut into strips (12 oz) |
| 1 |
c |
Finely chopped parsley |
| 3 |
|
Egg whites |
| 1 |
|
Egg |
| 1 |
pk |
Vermicelli (16 oz) |
| 1 1/2 |
c |
Shredded Parmesan cheese, divided |
INSTRUCTIONS
In non-stick skillet, combine onion, fennel, and 1 cup broth. Bring to a
boil; boil, stirring occasionally, until liquid has evaporated. Add SPAM
and remaining 3/4 cup broth. Bring to a boil. Add parsley. In bowl, beat
together egg whites and egg. Cook vermicelli according to package
directions. Drain well. Add hot pasta to SPAM mixture. Pour egg mixture
over pasta and immediately begin lifting with 2 forks to mix well. Add 1
cup cheese. Mix until all broth is absorbed. Sprinkle top with remaining
cheese.
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