| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
Canadian |
|
4 |
Servings |
INGREDIENTS
| 4 |
|
Chicken Breasts; Boneless; Skinless |
| 8 |
sl |
Canadian Bacon |
| 1 |
cn |
Cream of Chicken Soup |
| 1 |
c |
Sour Cream |
INSTRUCTIONS
Place 4 slices of Canadian bacon in baking dish. Place 1 chicken breast on
top of each slice of bacon. Place 1 slice of Canadian bacon on top of
chicken. Bake 30 minutes at 350-F degrees. Drain liquid, if any.
Mix sour cream and soup. Spoon over chicken/bacon combination. Bake another
30 minutes at 350 degrees. Serve over rice or angel hair pasta. Recipe can
be prepared a day in advance and refrigerated.
From The Cook & Kitchen Staff at http://www.recipe-a-day.com by The Cook
<owner-dailyrecipe@recipe-a-day.com> on Nov 30, 1997
A Message from our Provider:
“We simply prepare ourselves. God fills us.”