| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cyberealm, Cookies |
20 |
Servings |
INGREDIENTS
| 18 |
oz |
Flour |
| 2 |
ts |
Baking Powder |
| 9 |
oz |
Sugar |
| 1 |
ts |
Vanilla |
| 1/2 |
ts |
Cardamom ground |
| 1/2 |
ts |
Cloves,ground |
| 1 |
ts |
Cinnamon |
| 2 |
dr |
Almond Oil |
| 2 |
|
Eggs |
| 7 |
oz |
Butter |
| 4 |
oz |
Ground Almonds |
INSTRUCTIONS
Mix the flour and baking powder together in a bowl;make a well in the
middle and put in the egg,sugar and spices and slowly work it all
into a thick dough.Cut the cold butter into pieces and together with
the ground almonds put on top of dough,cover all with a little more
flour and knead it good to a smooth dough fastly. If the dough is to
sticky cool it a liitle in the refridgerator. Roll out the dough nice
and thin and cut out with christmas cookiecutters. Grease a
cookiesheet and put the cookies on. Bake at 400 degrees F on the top
slot in the oven for about 15 minutes. This is too, out of my
grandmas cookbook and the stores sell them in fancy people shapes
decorated with thinly sliced almonds.Store well too.
From: Brigitte Sealing, Cyberealm BBS, Watertown, NY 315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip
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