| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Italian |
Italian, Appetizers, Dairy, Mrs. g |
1 |
Servings |
INGREDIENTS
|
|
– G. Granaroli XBRG76A MM:MK VMXV03A |
| 1 |
lb |
Mozzarella sliced thin |
| 2 |
|
Cloves garlic finely chopped ( or jarred) |
| 1/4 |
c |
Olive oil |
| 1/2 |
ts |
Dried sweet basil |
| 1/2 |
ts |
Oregano |
| 1/2 |
ts |
Salt and pepper |
| 1/2 |
ts |
Red pepper flakes |
| 1 |
ts |
Fresh chopped parsley |
INSTRUCTIONS
Mix all spices in olive oil. Let stand for about 15 min. Slice cheese as
thin as possible and place on a platter over decorative lettuce (red leaf
or green leaf) with anchovies and/or roasted peppers. Pour spiced mixture
over cheese and serve with toasted Italian bread. (wrv)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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