| CATEGORY |
CUISINE |
TAG |
YIELD |
|
British |
Thoroughly, Modern, British |
1 |
servings |
INGREDIENTS
| 4 |
tb |
Mayonnaise |
|
|
Splash Tabasco |
|
|
Splash Worcestershire sauce |
| 1 |
tb |
Ketchup |
| 1 |
ts |
Dijon mustard |
| 1 |
ts |
Horseradish; grated |
| 1 |
|
Finely chopped red pepper |
| 2 |
|
Spring onions; finely chopped |
|
|
Lemon juice to taste |
| 100 |
g |
Prawns; shelled |
|
|
Lettuce for garnish |
|
|
Another spring onion for garnish |
INSTRUCTIONS
Combine the first 9 ingredients, check seasoning and stir in the prawns.
Shred the lettuce and spoon over prawns.
Dust with a tiny amount of cayenne pepper. Make spring onion into flower by
cutting into bulb end and plunging into cold water.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
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