| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 2 1/2 |
c |
Boiling water |
| 2 |
tb |
Tea leaves or 6 tea bags |
| 1/4 |
ts |
Allspice |
| 1/4 |
ts |
Cinnamon |
| 1/4 |
ts |
Nutmeg |
| 3/4 |
c |
Sugar |
| 1 |
pt |
Bottle (2c) cranberry-juice cocktail |
| 1 1/2 |
c |
Water |
| 1/2 |
c |
Orange juice |
| 1/3 |
c |
Lemon juice |
INSTRUCTIONS
Mary, this one honors you, my list-owner-buddy. I've enjoyed every minute
of knowing you! From Better Homes and Gardens Barbecue Book.
Refreshing!
Pour boiling water over the tea and spices. Cover; let steep 5 minutes.
Strain; add sugar; cool. Addre maining ingredients; chill. Garnish with
lemon slices. Serves 6-8. Posted to TNT - Prodigy's Recipe Exchange
Newsletter by Sherilyn Schamber <sherschm@concentric.net> on Aug 28, 1997
A Message from our Provider:
“Famous last words: I did it my way”