| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Tex-Mex |
Beef, Main dishes, Tex-mex, Sauces |
12 |
Servings |
INGREDIENTS
|
|
Spicy Texas Barbecue Sauce;* |
| 1 |
|
Beef Brisket; ** |
INSTRUCTIONS
* See Sowest 2 for recipe. ** Beef Brisket should be well trimmed and
weigh about 4 to 5 lbs.
~-------------------------------------------------------------------------
Prepare the Spicy Texas Barbecue Sauce and set aside. Heat oven to 325
degrees F. Place beef brisket in ungreased rectangular baking dish, 13 X 9
X 2-inches. Pour sauce over beef. Cover and bake 2 hours. Turn beef
over, cover and bake until tender, about 2 hours longer. Serve with warmed
flour tortillas if desired.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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