| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Fruits/nuts, Salads |
4 |
Servings |
INGREDIENTS
| 1 |
lg |
Orange, peeled, sectioned |
| 1 |
md |
Pear, cubed |
| 2 |
|
Bananas, peeled, sliced |
| 1/2 |
c |
Prunes, diced |
| 1 |
c |
Grapes, red or purple seedless |
| 1/3 |
c |
Walnuts, toasted |
| 1 |
c |
Vanilla low-fat yogurt |
| 1/4 |
ts |
Ground cinnamon |
| 1/8 |
ts |
Ground cardamom or nutmeg |
INSTRUCTIONS
FRUIT SALAD
SPICY YOGURT DRESSING
In a medium bowl, combine fruits and nuts. Prepare dressing (combine
ingredients). Just before serving, top with dressing and toss well.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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