| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Meats |
|
|
1 |
Servings |
INGREDIENTS
| 6 |
tb |
Vegetable oil |
| 1 |
c |
Soy sauce |
| 2 |
ts |
Finely minced garlic |
| 3/4 |
ts |
Ground ginger |
| 6 |
tb |
Brown sugar |
| 3 |
tb |
Sherry |
| 3 |
lb |
Lean meat, cut in strips |
|
|
Tabasco sauce (optional) |
INSTRUCTIONS
Mix ingredients. Marinate in refregerator for at least 6 hours before
drying.
Posted to EAT-L Digest 27 Dec 96
From: Sandra Killion <skillion@JUNO.COM>
Date: Sat, 28 Dec 1996 13:25:01 EST
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