| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Vegetarian, Main dish |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Green chilies, diced |
| 1 |
c |
Green bell pepper, diced |
| 1 |
c |
Celery, diced |
| 1 |
c |
Onion, diced |
| 4 |
tb |
Butter |
| 1 |
tb |
Honey |
| 1 1/2 |
c |
Brown rice |
| 3 |
c |
Water |
| 1 |
|
Apple, chopped |
| 1/2 |
c |
Almonds, chopped |
INSTRUCTIONS
Saute vegetables in butter and honey. Add rice and continue to saute until
onions are clear. Add water, and boil 5 minutes. Turn heat to low; let rice
absorb water, about 35 minutes. In last 5 minutes of cooking, add apple and
almonds.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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