| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Veg10 |
4 |
servings |
INGREDIENTS
| 16 |
oz |
Angel hair pasta; (16 ounce) |
| 4 |
|
Cloves garlic; minced |
| 12 |
oz |
Frozen spinach; defrosted |
|
|
Olive oil |
INSTRUCTIONS
A quick and easy dish. Cooked chicken pieces can be added to the skillet
with the pasta. Broccoli can be substituted for the spinach.
1 Cook the pasta in a large pot of boiling salted water until al dente.
Drain.
2 Heat oil in a large skillet. Add the garlic, and cook for 1 minute. Add
the spinach and the cooked pasta. Mix well, and cook for approximately 2
minutes, stirring often. Serve. Makes 4 - 6 servings
Per serving: 446 Calories (kcal); 2g Total Fat; (4% calories from fat); 17g
Protein; 89g Carbohydrate; 0mg Cholesterol; 71mg Sodium Food Exchanges: 5
1/2 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit;
1/2 Fat; 0 Other Carbohydrates
Recipe by: www.pastarecipe.com/day/ 4/24/99
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