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Spring Cucumber Salad

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 lb Cooked and cooled shell pasta
16 oz Sour cream
1/2 ts Fresh ground pepper
1/4 c Sugar
1 pn Salt
4 Cucumbers; peeled and sliced as thin as possible

INSTRUCTIONS

Mix sour cream, pepper, salt and sugar together. Place cooled pasta and
sliced cucumbers into a large bowl. Pour dressing over and gently mix.
Serve or chill.
Posted to KitMailbox Digest  by JTS13 <JTS13@aol.com> on Apr 22, 1998

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