Sputnik Tea (russian Tea)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Russian | Beverages | 10 | Servings | |
INGREDIENTS
| 18 | oz | Tang Mix, 1 Jar |
| 3/4 | c | Instant Tea /Lemon, Lipton's |
| 1 1/2 | c | Sugar |
| 2 | t | Cloves, Ground |
| 2 | t | Cinnamon |
INSTRUCTIONS
Mix all ingredients and keep in tightly sealed jar. Use 2 t of the mix per cup of boiling water. Can also be made and then iced. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 306
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 5.5mg
Potassium: 104.4mg
Carbohydrates: 80.9g
Fiber: <1g
Sugar: 76g
Protein: <1g