| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Candy, Christmas, Heritage |
1 |
Servings |
INGREDIENTS
| 4 |
oz |
Chocolate; semisweet (4 squ |
| 1 |
c |
Sugar; icing |
| 1 |
|
Egg; beaten |
| 3 |
c |
Marshmallows; coloured mini |
| 1/2 |
c |
Walnuts |
| 2 |
ts |
Butter |
INSTRUCTIONS
Melt chocolate, add sugar and egg, pour over nuts and marshmallows. Form
into rolls, wrap in wax paper and refrigerate. When cool, slice into round
candies.
one of mom's Christmas recipes, originally from a neighbour
Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@snowcrest.net> on
Nov 13, 1999
A Message from our Provider:
“God doesn’t want us to just feel gratitude, but for us to show it by giving thanks to God with our lives. #R.C. Sproul”