| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
Indian |
Fruits, Indian, Jar |
4 |
Servings |
INGREDIENTS
| 5 |
c |
Seedless raisins; chopped |
| 6 |
c |
Green apples; chopped – or |
|
|
Pears |
| 2 2/3 |
c |
Onions; minced |
| 2/3 |
c |
Salt |
| 5 |
lb |
Red tomatoes; peeled and |
|
|
Diced |
| 3 |
lb |
Brown sugar |
| 2 1/2 |
pt |
Cider vinegar |
| 1/4 |
lb |
Ginger; minced |
| 1/2 |
lb |
White mustard seed |
|
|
Cayenne pepper to taste |
|
|
From : Michael Loo |
INSTRUCTIONS
Cook all together slowly in a gigantic kettle (or in batches) for 3 hr
until thick. Put up in jars in the standard way, using a hot water bath.
:makes 1 gallon or so
Posted to MM-Recipes Digest V4 #14 by tobbs@earthlink.net on May 26, 99
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