| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Digest, Dec., Abm |
1 |
Servings |
INGREDIENTS
| 3 |
c |
Bread flour |
| 1 |
c |
Whole wheat flour |
| 1 |
|
Packet/2 1/4 tsp yeast |
| 1 |
tb |
Sugar |
| 1 |
ts |
Salt |
| 1 |
tb |
Powdered skim milk or soy |
|
|
Milk (optional, but I think |
|
|
It helps) |
| 1 1/2 |
c |
Hot water. |
INSTRUCTIONS
Follow usual procedure for breadmaker. Makes a 1 1/2
lb loaf.
I think this works out to 70 cal, 0.5 g fat per ounce.
Posted by "Bruce E. Wilson" <bewilson@emn.com> to the
Fatfree Digest [Volume 13 Issue 7] Dec. 7, 1994.
FATFREE Recipe collections copyrighted by Michelle
Dick 1994. Used with permission. Formatted by Sue
Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
1.80á
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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