| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Puddings, Desserts |
6 |
Servings |
INGREDIENTS
| 2 |
c |
Sifted flour |
| 1 1/2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1/2 |
c |
Shortening |
| 1/2 |
c |
Dry bread crumbs |
| 1/2 |
c |
Sugar |
| 1 |
|
Egg, beaten |
| 2/3 |
c |
Milk |
| 1 1/2 |
c |
Blueberries |
INSTRUCTIONS
Sift flour, baking powder and salt together. Cut in shortening and add
bread crumbs and sugar. Add egg and milk, mix thoroughly and carefully
fold in blueberries. Pour into greased mold, cover and steam for 2 hours.
Serve with any sweet pudding sauce.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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