Strawberry-banana Daiquiri Jell-o
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Omani | Alcohol, Desserts, Lisa, Polkadot | 8 | Servings | |
INGREDIENTS
| 1 | Box Strawberry-Banana Jell-O | |
| 2 | c | Boiling water |
| 1 | c | Cold water |
| 1/4 | c | Lime juice |
| 1/4 | c | Triple Sec |
| 1/2 | c | Light Rum or |
| 1/4 | c | Light Rum, and |
| 1/4 | c | Dark Rum |
INSTRUCTIONS
Mix the usual way. These are tasty... the 3/4 cup of liquor gives it a little more kick. Good and tasty. I've been making them in 2-oz. plastic "salsa cups." See also Daiquiri Jell-O. August 1994 Source: "Jellophile, Jellomaniac's Manual" on the WWW From: Lisa Date: 07-08-96 (22:59) The Polka Dot Cottage, a BBS with a taste of home. 1-201-822-3627. Posted to MC-Recipe Digest V1 #712 by Lisa Clarke <lisa@gaf.com> on Aug 1, 97
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Nutrition (calculated from recipe ingredients)
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Calories: 44
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 2mg
Potassium: 9.6mg
Carbohydrates: 3g
Fiber: <1g
Sugar: <1g
Protein: <1g